About Soul Kitchen Salsas
Our Story
Soul Kitchen Salsas was founded by Julie Keye who wanted to share her love of cooking and canning with others. By making small batches using her “secret ingredients” in Salsas and Specialties, Julie started her business marketing Soul Kitchen Salsas, which is now tasted world-wide.
Our Products
We offer a wide variety of Salsas and Sauces including small-batch jams, preserves and handcrafted carrying bags. We use only the finest ingredients by working with small independent producers whenever possible.
Our Philosophy
Indulge in the artisanal delights of Soul Kitchen Salsas.
We strive to produce sustainable, handcrafted products. Achieving this goal by purchasing ingredients from local area Farmer's Markets.
“I would like to figure out how to sign up for automatic refills on this salsa! We literally crave it at my house. I like the spicy, just the right amount of heat and my husband likes the mild, which I eat too! I am now spoiled by this salsa and it is the standard for any other salsa I try!”
Randa C.
I've never tasted salsa that has so much flavor from any brand, whether it's from a store, a restaurant, the farmers market or homemade. Our family has used Soul Salsa mild, medium, or hot with tortilla chips as well as in cooking. It just tastes so delicious I have to say it's everything you want!
Christine J.
"Our family can't get enough of Soul Salsa! It's so much better than anything we can buy at the store. We love knowing that the ingredients are fresh and each batch is made with love!"
Kelley E.